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Crotty, F.V., Fychan, R., Scullion, J., Sanderson, R., & Marley, CL. (2015). Assessing the impact of agricultural forage crops on soil biodiversity and abundance. Soil Biology and Biochemistry, Volume 91, December 2015, Pages 119-126 [READ FULL PUBLICATION]
Detheridge, A. P., Brand, G., Fychan, R., Crotty, F. V., Sanderson, R., Griffith, G. W., & Marley, C. L. (2016). The legacy effect of cover crops on soil fungal populations in a cereal rotation. Agriculture, Ecosystems & Environment, 228, 49-61 [READ FULL PUBLICATION]
Crotty FV, Fychan R, Sanderson R, Rhymes JM, Bourdin F, Scullion J. & Marley CL (2016) Understanding the legacy effect of previous forage crop and tillage management on soil biology, after conversion to an arable crop rotation. Soil Biology and Biochemistry 103: 241-252 [READ FULL PUBLICATION]
Crotty, F.V., Fychan, R., Sanderson, R. & Marley, C.L., 2018. Increasing legume forage productivity through slurry application–a way to intensify sustainable agriculture?. Food and Energy Security, 7(4) [READ FULL PUBLICATION]
Crotty, F.V., McCalman, H. M., Powell, H., Buckingham, S. & Marley, C.L. (2019) Should farmers apply fertiliser according to when their daffodils are in flower? Utilising a ‘farmer-science’ approach to understanding the impact of soil temperature on spring fertiliser application in Wales. Soil Use and Management, 35 (1), 169-176 [READ FULL PUBLICATION]
This project ended in March 2023
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